Pastry Blender

The Avanti® Pastry Blender efficiently blends butter or margarine into dry ingredients for perfectly flaky pastry. Built from heavy duty stainless steel, its curved blades have bevelled edges to prevent sticking, while the soft, non-slip handle absorbs pressure for a comfortable grip. This design helps reduce hand fatigue during use.
Key Features:
Crafted from resilient stainless steel for long lasting use
Innovative design facilitates easy incorporation of fats into dry ingredients
Curved blades help achieve a consistent pastry texture
Non-slip handle ensures comfortable, fatigue-free operation
Perfect for both experienced bakers and beginners alike
A must-have tool for creating perfect pastries every time